Tofu Minced Pork Porridge

This dish claimed to be hokkien dish because no one i come across heard of this dish before, except one of my colleague who is hokkien, so it is belongs to hokkien family la. :p I love this porridge due to the fragrance of fried tofu and fried onion.

Ingredients
1.5 cups of rice
2 pieces dry tofu; cut into small squares
2 Shallots
Minced Pork

Marinate
1 tbsp Soy Sauce
A dash of pepper
Method
1. Marinate pork with soy sauce and corn flour for half and hour.
2. Fry shallots with oil and put aside.
3. Fry tofu till golden brown and put aside.
4. Put rice to boil.
5. Once boil, put in minced pork follow by tofu and simmer in very low heat until become porridge.
6. Add pepper and soy sauce to taste.
7. Add some fry onion and onion oil. -serve-