Braised Tofu

Ingredient

2 tofu

1 mushrooms; sliced

2 cloves chopped onions

A bit of shallots

A bit red chili

1 egg; beat

Some corn flour

Sauce

2 tbsp oyster sauce

2 tbsp soy sauce

1 tsp sugar

1.5 cup of water/ soup stock (高汤)

Fried tofu

1. Cut tofu into desired size (not too small)

2. Cover tofu with corn flour and dip into egg.

3. Fry tofu into golden brown.

4. Pour remaining egg into tofu and fry.

5. Remove fried tofu and put aside.

Method

1. Heat oil and put in garlics, shallots, ginger and chili stir fry until fragrant

2. Add in mushroom and stir fry for a while.

3. Then, put in fried tofu and sauce.

4. Braise over low heat for 5 minutes until tofu absorbs the flavor. - Serve -

Note: You can also add in minced pork to fry before add in mushroom.