Ingredients
Spaghetti (one person portion)
Sausage (cut into slice)
White button mushroom
Some onion slices
Traditional pasta sauce
2 tbsp water
Methods
1. Put water, olive oil and salt into a medium pot and bring to boil.
2. Put in spaghetti and cook until tender. Remove and set aside.
3. Put 1 tbsp olive oil into frying pan and stir fry onion until fragrant.
4. Stir in sausage and mushroom.
5. Then put in pasta sauce, water and continue stir a while.
6. Pour cooked pasta sauce on cooked spaghetti. - Serve -
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