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Monday, March 1, 2010

Mushroom Pasta


Dinner tonight but baked chicken and salad turned out not so good.

Ingredients
Penne Pasta - depends on portion desired
1 tbsp Olive Oil
Some Fresh White Button Mushroom - depends on portion desired

Small portion of Red Bell Pepper & Yellow Bell Pepper - cut into small pieces
Prego Mushroom, Green Peppers Pasta Sauce

Methods
1. Put water and olive oil into a medium pot and bring to boil.
2. Put in pasta and cook until pasta is tender. Remove and set aside once ready.
3. Put olive oil into a frying pan and put in the bell pepper and mushroom to cook.
4. Then put in the pasta sauce and continue stir a while.
5. Served pasta top with sauce.
6. Arrange baked chicken & salad on plate. -Serve-


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